Bihun Goreng
Ingredients - 2 portion of boiled bihun ( rice noodle ) *any brand you like - 1 cup shimeji mushroom or shitake mushroom *sliced - 1/2...
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Groundnut Chutney
Ingredients ¼ cup groundnuts 2 tbsp oil 1 tamarind *, marble-sized piece, soaked in water 1,5 tbsp jaggery* ½ cup coconut, grated ¼ cup...
Dosai Batter
Ingredients 2 cups of Idli Rice 1 cup yellow dal 1 ½ tsp fenugreek seed Method Wash Idli Rice and Dal 3 times Soak the rice and dal for 8...
Sugarcane Juice
Ingredients 20 mint leaves 2.5 cm ginger 1 litre sugarcane water Method Grind and mixed all ingredients and strained Served in the glass...
Sooji (Rava) Upma - Main
Ingredients 1 cup Roasted Sooji (semolina/rava) 2 tea spoon (tsp) Ghee ½ tsp Chana dal ½ tsp Urad dal ¼ tsp Mustard seeds ¼ tsp Cumin...
Palak and Fruit Salad Recipe - Starter
Enjoy this citrusy, summery spinach and fruit salad from the Isha kitchen!
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